NOT KNOWN DETAILS ABOUT BREAD

No Nonstick Pan: For those who don’t have a nonstick baking sheet, line it with parchment paper rather. Coat with a dusting of flour and/or cornmeal prior to inserting the dough on top.If the house is amazing, your bread will consider for a longer period to rise. In the wintertime when my household is cooler than ordinary, I love to flip the oven